Island Lake County Park
July 27-29, 2012
Interstate 694 & Victoria Street
www.sliceofshoreview.com
(651) 483-2416
| Slice of Shoreview Days Island Lake County Park July 27-29, 2012 Interstate 694 & Victoria Street www.sliceofshoreview.com (651) 483-2416 |
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| FOOD VENDOR INFORMATION & APPLICATION | |
| Deadline is March 16, 2012 | |
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| Event dates: | Friday thru Sunday - July 27, 28 & 29, 2012 |
| Location: | Island Lake County Park (Interstate 694 & Victoria Street) |
| Hours: | All food vendors should be prepared to open at 4:00 pm on Friday |
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| Vendor fee: | $350.00 |
| Application deadline: | March 16, 2012 |
| Vendor fee deadline: | March 16, 2012 |
| Contact information: | Angie Winkel, Food Committee Chair, (612) 483-5997 |
| Email: food@sliceofshoreview.com | |
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| Slice of Shoreview Days will provide the following: | |
| • | One (1) 20 amp 110 volt outlet. This electrical service includes one standard house hold three prong plug connection. If your power requirements are anything more than described above please make sure that you request a power requirements application from the committee no later than June 1st, 2012. If you do not request an application we cannot guarantee the quantity and type of power that you may need. Additional power is $50 for a 20 amp circuit, and $150 for a 50 amp circuit. You are required to provide your own extension cords and power strips. Any cords that are being used to plug into power should be a minimum of 25-30 feet. If your cords are not long enough to reach the source of power, it will be YOUR responsibility to get one. |
| • | ONE parking space, in close proximity to your booth area, will be provided. This can be used to either park your trailer or keep 1 car in the park. YOU WILL NOT BE ALLOWED TO PARK YOUR TRAILER AND A VEHICLE , NO EXCEPTIONS WILL BE MADE THIS YEAR. You will require a parking permit to enter the park. Additional parking will be available across Victoria in the Deluxe parking lot. |
| • | Booth space of 12 x 12 feet unless additional space has been requested and approved far in advance. |
| • | Trashcans and dumpsters in the area. You are responsible for keeping your area picked up and clean, sweeping, picking up garbage in your area, etc. |
| • | NO on-site refrigeration will be supplied. Each vendor is required to provide Health department approved refrigeration. |
| Requirements for Food Vendors: | |
| • | Each food vendor is required to have a Ramsey County Temporary Food Service License or a valid license from the State of MN Dept. of Health or Agriculture. All rules and regulations set forth by these agencies will be adhered to. The Ramsey County Health Inspector has final say as to if a food vendor can prepare food for the event. If for any reason the Health Inspector does not allow a food vendor to prepare food, the Slice of Shoreview Committee does not have the obligation to return the food vendor registration fee. If you are not familiar with the Ramsey County Health Regulations, please contact Lori Green, Ramsey County Department of Public Health at 651-266-1172. |
| • | Each vendor is required to keep their booth and area neat and clean. They will be required to pick up all the trash around their area. When the event is done, they will be required to make sure their ENTIRE area has been cleaned up. |
| • | Each vendor must have current proof of liability insurance and be able to present it to anyone from the Slice of Shoreview committee or Ramsey County. |
| • | All food should be prepared on-site. Food is not allowed to be completely prepared off-site and delivered in. |
| • | To reduce vehicle traffic in the park, vendors are limited to 3 food deliveries daily. |
| • | All banners and signs must be tastefully done and confined to your booth. If signage is not considered appropriate or professional, you may be asked to take it down. |
| • | Each vendor must have a self contained service unit consisting of a tent, canopy or trailer and must also have their own food preparation surfaces, tables, chairs, lights and whatever else is necessary to function independently. For any groups on the grass, you are required to provide flooring for your booth. Plywood seems to work just fine. |
| • | Each vendor must have an appropriate size and class fire extinguisher in their area. This will be checked by the fire department again this year. If you do not have one, you will not be allowed to open your booth. If you have questions about this, please ask before Slice weekend. |
Each vendor will have a specific set up time for Friday July 27, 2012. It is important that this set up time be adhered to. If you do not come at the assigned time, you may be asked to wait to set up or sent home and asked to return Saturday morning. Slice of Shoreview Days CANNOT guarantee your specific or assigned location. The Slice of Shoreview Days Committee wants to make sure this is a successful event for everyone. If you have any suggestions or comments that you feel will make this event better, please let us know. |
| Please note that submission of an application does not guarantee you a space. Vendors will be selected by the type of food and prior participation in the Slice. If you are not selected, you will receive a full refund. |
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| Send mail correspondence to: | |
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| Slice of Shoreview Days Food Vendor Application c/o City of Shoreview 4600 Victoria Street North Shoreview, MN 55126 |
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| Application and payment must be received by March 16, 2012 | |
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